Tahuna Chardonnay has citrus and nectarine flavours backed up with sweet oak and lees stirred complexity. It is made in an early drinking style, but will comfortably cellar for the next 2-3 years. Recommended serving temperature 8-10°C.
CHICKEN, FISH, SEAFOOD, VEGETARIAN
CITRUS AND NECTARINE FLAVOURS BACKED UP WITH SWEET OAK AND LEES STIRRED COMPLEXITY